| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 40 % Chardonnay, 45 % Pinot Noir, 15 % Meunier |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Sea bream tartare, citrus and olive oil |
| Type | Brut |
Price:€60.00
La cuvée
| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 50 % Chardonnay, 35 % Pinot Noir, 15 % Meunier |
| ABV | 12% |
| Size | 75 cl |
| Food pairing | Langoustine, citrus mayonnaise |
| Type | Brut |
Price:
€48.00
Tax included
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Made with a high proportion of Chardonnay, this cuvée reflects all the know-how of the House of Laurent-Perrier. A fresh, harmonious champagne.
| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 50 % Chardonnay, 35 % Pinot Noir, 15 % Meunier |
| ABV | 12% |
| Size | 75 cl |
| Food pairing | Langoustine, citrus mayonnaise |
| Type | Brut |
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| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 40% Pinot Noir, 40% Meunier, 20% Chardonnay |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Roast farm chicken, citrus jus |
| Type | Brut |
Price:€55.00
| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 66 % Pinot Noir, 32 % Chardonnay, 2 % Meunier |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Bresse poularde, sauce suprême |
| Type | Brut |
Price:€52.00
| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | Pinot Noir, Chardonnay, Meunier |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Poultry and foie gras pâté en croûte |
| Type | Brut |
Price:€52.00
| Vintage | 2015 |
|---|---|
| Appellation | Champagne |
| Region | Champagne |
| Grape varieties | Pinot Noir, Chardonnay |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Truffled Bresse poularde, rich jus |
| Type | Brut |
Price:€345.00
| Vintage | 2017 |
|---|---|
| Appellation | Champagne |
| Region | Champagne |
| Grape varieties | 62 % Pinot Noir, 38 % Chardonnay |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Roast turbot, brown butter and truffle |
| Type | Brut |
Price:€239.00
| Vintage | 2008 |
|---|---|
| Appellation | Champagne |
| Region | Champagne |
| Grape varieties | 55 % Pinot Noir, 45 % Chardonnay |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Roast blue lobster, shellfish jus and truffle |
| Type | Brut |
Price:€650.00
| Appellation | Champagne |
|---|---|
| Region | Champagne |
| Grape varieties | 44 % Pinot Noir, 36 % Chardonnay, 20 % Meunier |
| ABV | 12.5% |
| Size | 75 cl |
| Food pairing | Turbot with truffle |
| Type | Brut |
Price:€295.00
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